Beef Roast & Steak
Beef Roast Log (1 kg)
600.00 / 1 KG
Sold as whole cut, average weight 2-3 kg
Poultry
Boneless Chicken
300.00 / 1 KG
Sold as whole cut, average weight 0.9 - 1.1 kg
Lamb
Lamb Ribs
287.50 / 500 GM
Lamb
Lamb Thigh
287.50 / 500 GM
Sold as whole cut, average weight 2-3 kg
Lamb
Lamb Liver
300.00 / 500 GM
Lamb
Lamb shoulder
287.50 / 500 GM
Sold as whole cut, average weight 2-3 kg
Lamb
Lamb Neck
287.50 / 500 GM
Basic Beef Cuts
Oxtail (½ kg)
210.00 / 500 GM
Basic Beef Cuts
Beef Shawerma
275.00 / 500 GM
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