A creamy classic, done right. Tender pasta tossed in a rich Negresco sauce, layered with juicy stuffed chicken cooked in aromatic spices. Comfort food with a refined twist, serving 2
Ingredients
Pasta - Milk - Cooking cream - Flour - Chicken broth - Salt - Black pepper - Ghee - Chicken breast slices
Cooking Method
Bake frozen in a preheated oven at 180°C (350°F) for 30-35 mins until golden and heated through.
A creamy classic, done right. Tender pasta tossed in a rich Negresco sauce, layered with juicy stuffed chicken cooked in aromatic spices. Comfort food with a refined twist, serving 2
Ingredients
Pasta – Milk – Cooking cream – Flour – Chicken broth – Salt – Black pepper – Ghee – Chicken breast slices
Cooking Method
Bake frozen in a preheated oven at 180°C (350°F) for 30-35 mins until golden and heated through.
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