Lamb Neck

EGP185.00

Lamb neck is best tender, delicious and moist when braised low and slow. With some seasoning and right cooking, these pieces of tender meat can be transformed into melt in mouth dish

Clear
SKU: N/A Category:

Description

Lamb neck is best tender, delicious and moist when braised low and slow. With some seasoning and right cooking, these pieces of tender meat can be transformed into melt in mouth dish

Additional information

Unit

1 KG, 250 gm, 500 GM

Related products

Lamb

Lamb Thigh
200.00 / 1 KG
Sold as whole cut, average weight 2-3 kg

Lamb

Lamb Ribs
210.00 / 1 KG

Lamb

Lamb Liver
195.00 / 1 KG

Lamb

Lamb shoulder
185.00 / 1 KG
Sold as whole cut, average weight 2-3 kg